This Slow Cooker Pumpkin Stew is warm, cozy, and only takes 15 minutes to prep! Your house will smell amazing while this simple and tasty stew cooks all day long and is ready in time for dinner.
Organic Prairie® Stew Meat is a great choice for quick and easy dinners. These bite-sized, leaner pieces from the round and chuck are a great addition to soups and stews. The addition of pumpkin, garlic, cauliflower, and onion make this a nutritious and simple dinner.
This Slow Cooker Pumpkin Stew is a cozy fall meal that combines hearty ingredients and warm, comforting flavors. Tender chunks of beef simmer slowly with earthy cauliflower and pumpkin, absorbing the rich flavors of garlic, onions, and spices. The slow cooking process allows the pumpkin to break down into a smooth, creamy base that thickens the stew naturally, adding a touch of sweetness. This one-pot wonder only takes 15 minutes to prep and is ideal for busy fall days when you want a wholesome, delicious meal waiting for you at dinner time. Serve with crusty bread or over rice or quinoa for a complete meal.
