Name: Flank Steak
Brand: Organic Prairie
SKU: 010310-12010
Price: 32.99 USD
Availability: InStock

organic prairie flank steak nutritional information

$38.99 $32.99 Save 15%

Shipping calculated at checkout.

Size

1 steak - 17.5 oz

Half case - 2 steaks - Save 5%

Full case - 4 steaks - Save 10%

Free shipping on orders $200+

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Our Organic Flank Steak is a testament to the harmonious relationship between exceptional taste and sustainable farming practices. With fine marbling and a robust beefy flavor, the lean, long muscle fibers of this cut are ideal for holding flavor.

The flank steak is best prepared medium rare to medium (125°F to 135°F internal temperature). Slice against the grain for tender, mouth-watering bites.

At 17.5 oz, this steak is larger than our other cuts, making it a perfect dinner for two.

Try the marinating technique when you make our recipe for Fennel & Citrus Flank Steak.

organic beef

"Fresh to Frozen" products are products that are sold fresh in retail stores. We freeze them prior to the sell by date on the package and can ship to you with the rest of your frozen order! These items do have an expiration date printed on them. We recommend consuming these within one year of the expiration date marked on the item.

Store products in the freezer for up to 1 year of the expiration on the package. Simply thaw (in a bowl or zip bag, to be safe) for 24 hours in the fridge.

Our products are shipped frozen with dry ice. Please ensure you plan to be home when your order arrives to safely unpack and store your order.

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From Our Pastures to Your Table

We are more than just a purveyor of high-quality pasture-raised organic meat. We are an unlikely family of trailblazing farmers who love what we do, and who we do it for.

farmer gary welsh on his farm with cattle in the background

Farmer Owned

We are a farmer owned co-op. That means, we pay our farmers first, support them and their families, all while bringing you pasture-raised organic meat from family farms.

Original Organic Meat Company

We helped create the USDA Organic Standards and then become certified organic. We were the first certified organic meat company.

Flank Steak

Farmer Owned

Original Organic Meat Company

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